The identification of insects and other pests by phone or email it is every hard. Need to know what kind of bug or rodents are in your house? Here are some tips to keep in mind when trying to identify a pest.
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ANT CONTROL
There are over 12,000 species of ants throughout the world and about 25 species commonly infest home. Ants are social insects that typically live in underground colonies, made up of workers and a queen. Ants will eat practically any kind of food, but are especially attracted by sweets. It’s very unsettling to find ants on [...]
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TERMITE CONTROL
The greatest problem with termites is the invisible damage to their property. That's why it's so important to prioritize termite
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MOSQUITO CONTROL
Mosquitoes are not merely a nuisance pest; they are important vectors of infectious diseases that can pose significant risks to human and animal health. Mosquitoes are associated with diseases such as dengue fever, malaria, Japanese encephalitis and lymphatic filariasis, while certain species can also transmit the parasite responsible for canine heartworm disease. Vietnam’s tropical, warm [...]
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FLY CONTROL
Flies are common public health and hygiene pests found in residential, commercial, food-service, and industrial environments. While most flies do not bite, they can cause significant nuisance and pose food contamination and hygiene risks. Common pest species include the House Fly, Fruit Fly, Drain Fly, and Blow Fly. The House Fly (Musca domestica) is particularly [...]
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RODENT CONTROL
Rodents are highly adaptable structural and public health pests that can quickly establish populations in residential, commercial, food-service, warehouse, and industrial environments. Their presence can compromise food hygiene, sanitation, property integrity, and workplace safety. Rodents can contaminate food and surfaces through urine, feces, saliva, and hair, while also acting as carriers or reservoirs for pathogens [...]
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COCKROACH CONTROL
Cockroaches are persistent public health and hygiene pests commonly found in residential, commercial, food-service, and industrial environments. Their presence can compromise food safety, sanitation, and overall hygiene standards. More than 3,500 cockroach species are known worldwide, but only a few commonly infest human environments, including the German Cockroach, American Cockroach, and Oriental Cockroach. The German [...]
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